Thursday, September 15, 2011

Let's Read

I've been reading a bit lately (or trying to).

Here's the books that have made their way on (and off) my nightstand.

Any Place I Hang My Hat by Susan Isaacs

The Boy Who Fell Out of the Sky by Ken Dornstein

I attempted both these books for a good 80 pages and then gave up. So, save yourself some time.

Now, I am on my 3rd book and it "feels like" a keeper, finally.

Unbroken by Laura Hillenbrand

I think we will see this one in the movies.

*update* I finished this book in 48 hours! whew. I'm embarassed to say that I don't know much about WWII and this book definetly brought some things to light -- how many men died, how horrible POWs were treated, and of course post-tramatic stress from anyone returning from war and trying to life a normal life from then on. As an adult I think that we should know these awful, inhuman stories that built our county. So enlighten yourself and you will surely find a more grateful attitude.

Monday, September 12, 2011

What's that you smell?

yumminess baking in the kitchen!

Ladies, I am have been putting the crock pot and oven to use. It's amazine how when you keep good ingredients in the house you can find something to eat.

Here's what we've been eatin:
Baked Eggplant Parmigiana


Rosemary Bread
It tastes awesome, especially if you have a rosemary plant at your house (or a bush in my case).

  • 1 packet dry yeast (or 2 1/2 tsp)
  • 2 c. warm water
  • 1 T. sugar
  • 2 tsp salt
  • 4 c. flour (all purpose is fine)
  • 1-2 tsp. fresh Rosemary plus more for topping ( I typically add more rosemary)
  • Olive Oil, Corn meal, Melted butter and
    salt
Dissolve yeast in the warm water and sugar. (I like to buy yeast in a large package and then store it in a plastic container and keep in the freezer. It lasts forever. OR if you don’t make bread that often, just buy the yeast packets.) Add flour, salt, and 1-2 tsp Rosemary and stir until blended, do not
Knead!! 
Cover and let rise for 1 hour or until double in size. (don't use metal bowl for the first rising or mixing metal cookie sheets for baking is ok)
Remove dough. It will be sticky. I like to put shortening or oil on my hands for taking out the dough and shaping it. I think it works better than flour hands. Place it in 2 rounds on a cookie sheet lightly coated in oil and sprinkled with corn meal. OR you can place it on your silicone baking mat with no oil. Cover with a towel or greased plastic wrap. Then let it rise another hour.
Brush each round with melted butter and
lightly sprinkle with
more Rosemary and salt.  Bake @ 425 for 10 minutes, then reduce temp to 375 for 15 minutes more.
Cool slightly, then cut into nice size bits or
rip it apart and dip in a bowl of 
olive oil and balsamic vinegar. This bread can’t be beat! It is soooo delicious and a really easy bread recipe. If you’ve never made bread before, Rosemary Bread is a great one to start with.

Bacon Ranch Chicken‏ from the crockpotgirls:

It's starting to feel like fall, happy cooking!


Wednesday, September 7, 2011

Pocahontas Camping

Camping if FUN! smores, outdoor cooking, brews, being one with nature, crickets chirping as you fall asleep.

I highly recommend this place. It is located near Richmond, has a good playground, electricily (hello fan!) and an awesome waterpark!

except when....
it's 92 degree, you have poison ivy, a hurrican has just come through and a 2 year old who missed her nap.
Which is why we cut our stay short and came back to the air conditioning.

I hope to come back and make this place work for us.

We did have some fun:
-Wigwam using her potty in the back of the truck.
-Wigwam going down the big slide at the waterpark, making that other toddler look like a sissy! ha
-New way to cook eggs-slice a green pepper ring and crack the egg into the center
-Sixletts for Noah
-Marshmellows for all
-Wigwam taking a shower with me and yelling "mommy, nakid nuddie"
-Maymont park visitng the animals
-Moe's for dinner

And some not fun:
-Wigwam refusing to nap in the tent
-Wigwam melting down at the waterpark due to no nap
-Wigwam melting down at the campsite
-Wigwam melting down because I ate a bite of the ice cream we were sharing
-Me melting down because Wigwam is melting down
-Noah melting down because it's 95 degrees and he is packing the truck as soon as possible

Maybe we'll try the back yard next time.